Collagen

Gyada peptide

Gyada peptide an yi shi ne da abincin goro ko furotin goro a matsayin ɗanyen kayan aiki, kuma ana tace shi ta hanyoyin zamani na bioengineering kamar fasahar narkewar tsarin enzyme gradient, ta hanyar rabuwa da tsarkakewa, haifuwa nan take, da bushewa.

Tuntube mu

Amfani

1. Ba GMO ba

2. Yawan narkewa, babu wari

3. Babban abun ciki na furotin (sama da 85%)

4. Mai sauƙin narkewa, sauƙin sarrafawa da sauƙin aiki

5. Maganin ruwa ya bayyana a fili kuma a bayyane, kuma mai narkewa ba ya shafar pH, gishiri da zazzabi.

6. High sanyi solubility, ba gelling, low danko da thermal kwanciyar hankali a ƙananan zafin jiki da kuma babban taro.

7. Babu additives da masu kiyayewa, babu launuka na wucin gadi, dandano da kayan zaki, babu alkama

Aika Bincike Yanzu

Jadawalin Yawo

Aikace-aikace

Abincin lafiya kamar abinci mai aiki na lafiya kamar haɓaka jini, hana gajiya, da haɓaka rigakafi.
Abinci don dalilai na likita na musamman.
Ana iya ƙara shi zuwa abinci daban-daban kamar abubuwan sha, abubuwan sha masu ƙarfi, biscuits, alewa, kek, shayi, giya, kayan abinci, da dai sauransu azaman ingantattun sinadirai don inganta dandano abinci da aiki.
Ya dace da ruwa na baka, kwamfutar hannu, foda, capsule da sauran nau'ikan sashi