Isar da Gaggawa don Ruwan Kifin Ruwan Ruwa - Soy Peptide - Yasin
Isar da Gaggawa don Collagen Kifin Ruwan Ruwa - Soy Peptide - Cikakken Bayani:
Ƙayyadaddun bayanai
| Sharuɗɗan | Daidaitawa | Gwaji bisa | |
| Tsarin tsari | Uniform foda, mai laushi, babu yin burodi | GB/T 5492 | |
| Launi | Fari ko haske rawaya foda | GB/T 5492 | |
| Ku ɗanɗani da wari | Yana da ɗanɗano da ƙamshi na musamman na wannan samfur, ba shi da ƙamshi na musamman | GB/T 5492 | |
| Rashin tsarki | Babu ƙazanta maras kyau na bayyane | GB/T 22492-2008 | |
| lafiya | 100% wuce ta sieve tare da budewar 0.250mm | GB/T 12096 | |
| (g/ml) Yawan Matsala | -- | ||
| (%, bushe tushen) Protein | ≥90.0 | GB/T5009.5 | |
| (%, bushe tushen) abun ciki na peptide | ≥80.0 | GB/T 22492-2008 | |
| ≥80% dangi kwayoyin taro na peptide | ≤2000 | GB/T 22492-2008 | |
| (%) Danshi | ≤7.0 | GB/T5009.3 | |
| (%) | ≤6.5 | GB/T5009.4 | |
| pH darajar | -- | -- | |
| (%) mai | ≤1.0 | GB/T5009.6 | |
| Urease | Korau | GB/T5009.117 | |
| (mg/kg) abun ciki na sodium | -- | -- | |
| (mg/kg) Karfe masu nauyi | (Pb) ku | ≤2.0 | GB 5009.12 |
| (kamar) | ≤1.0 | GB 5009.11 | |
| (Hg) da | ≤0.3 | GB 5009.17 | |
| (CFU/g) Total Bacteria | ≤3×104 | GB 4789.2 | |
| (MPN/g) Coliforms | ≤0.92 | GB 4789.3 | |
| (CFU/g) molds da yisti | ≤50 | GB 4789.15 | |
| Salmonella | 0/25 g | GB 4789.4 | |
| Staphylococcus aureus | 0/25 g | GB 4789.10 | |
Jadawalin Yawo

Aikace-aikace

1) Amfanin abinci
Ana amfani da furotin waken soya a cikin abinci daban-daban, irin su kayan miya, miya, misalin nama, foda na abin sha, cuku, kirim mai tsami, daskararre kayan zaki, bulala, kayan abinci na jarirai, burodi, hatsin karin kumallo, taliya, da abincin dabbobi.
2) Amfani mai aiki
Ana amfani da furotin soya don emulsification da rubutu. Aikace-aikace na musamman sun haɗa da adhesives, kwalta, resins, kayan tsaftacewa, kayan kwalliya, tawada, faranti, fenti, kayan shafa na takarda, magungunan kashe qwari/fungicides, robobi, polyesters, da zaren yadi.
Kunshin
| Tare da pallet | 10kg / jaka, poly jakar ciki, kraft jakar waje; 28 jaka / pallet, 280kgs / pallet, 2800kgs / 20ft ganga, 10 pallets / 20ft ganga,
|
| Ba tare da pallet ba | 10kg / jaka, poly jakar ciki, kraft jakar waje; 4500kgs/20ft ganga
|





Sufuri & Ajiya
Sufuri
Hanyoyin sufuri dole ne su kasance masu tsabta, tsabta, rashin wari da gurɓata;
Dole ne a kiyaye sufuri daga ruwan sama, damshi, da fallasa hasken rana.
An haramta shi sosai don haɗawa da jigilar kaya tare da mai guba, mai cutarwa, ƙamshi na musamman, da ƙazantattun abubuwa masu sauƙi.
Adanayanayi
Yakamata a adana samfurin a cikin tsaftataccen wuri, mai iska, tabbatar da danshi, mai hana rodent, da ma'ajiyar wari.
Ya kamata a sami wani tazara lokacin da ake adana abinci, bangon bango ya kasance daga ƙasa.
An haramta shi sosai don haɗawa da abubuwa masu guba, cutarwa, wari, ko ƙazanta.
Takaddun shaida
- SHEKARDAR HALAL
- ISO9001: 2015 (Sigar Sinanci)
- ISO9001: 2015 (Sigar Turanci)
ISO 22000: 2015 (Sinan Sinanci)
- ISO22000: 2015 (Sigar Turanci)
- lasisi samar da abinci
- Jerin Lasisin Samar da Abinci iri iri
- Takaddun shaida don kamfanonin samar da abinci na waje








Rahotanni
Amino acid lissafin abun ciki
| A'A. | ABUN DA AMINO ACIID | Sakamakon gwaji (g/100g) |
| 1 | Aspartic acid | 15.039 |
| 2 | Glutamic acid | 22.409 |
| 3 | Serine | 3.904 |
| 4 | Histidine | 2.122 |
| 5 | Glycine | 3.818 |
| 6 | Threonine | 3.458 |
| 7 | Arginine | 1.467 |
| 8 | Alanine | 0.007 |
| 0 | Tyrosine | 1.764 |
| 10 | Cystine | 0.095 |
| 11 | Valine | 4.910 |
| 12 | Methionine | 0.677 |
| 13 | Phenylalanine | 5.110 |
| 14 | Isoleucine | 0.034 |
| 15 | Leucine | 6.649 |
| 16 | Lysine | 6.139 |
| 17 | Proline | 5.188 |
| 18 | Tryptophan | 4.399 |
| Ƙarfafawa: | 87.187 | |
Matsakaicin nauyin kwayoyin halitta
Hanyar gwaji: GB/T 22492-2008
| Kewayon nauyin kwayoyin halitta | Mafi girman yanki kashi | Adadin matsakaicin nauyin kwayoyin halitta | Matsakaicin nauyin nauyin kwayoyin halitta |
| > 5000 | 1.87 | 7392 | 8156 |
| 5000-3000 | 1.88 | 3748 | 3828 |
| 3000-2000 | 2.35 | 2415 | 2451 |
| 2000-1000 | 8.46 | 1302 | 1351 |
| 1000-500 | 20.08 | 645 | 670 |
| 500-180 | 47.72 | 263 | 287 |
|
| 17.64 | / | / |
Hotuna dalla-dalla samfurin:
Jagoran Samfuri masu alaƙa:
Kasuwancin mu yana ba da fifiko kan gudanarwa, gabatar da ma'aikata masu hazaka, da gina ginin ƙungiya, ƙoƙarin ƙoƙari don haɓaka daidaitattun daidaito da sanin alhaki na abokan cinikin ma'aikata. Our corporation samu nasarar cimma IS9001 Certification da Turai CE Certification na Rapid Delivery for Hydrolyzed Kifi Collagen - Soy Peptide – Yasin , The samfurin zai wadata a duk faɗin duniya, kamar: Canada , Canberra , Madras , With the effort to keep pace with world's trend, we'll always endeavor to meet customers. Idan kuna son haɓaka wasu sabbin abubuwa, zamu iya keɓance su don dacewa da bukatunku. Idan kuna jin sha'awar kowane samfuranmu da mafita ko kuna son haɓaka sabbin kayayyaki, yakamata ku ji daɗin tuntuɓar mu. Muna sa ido don ƙirƙirar dangantakar kasuwanci mai nasara tare da abokan ciniki a duk faɗin duniya.
By Ellen daga Riyadh - 2017.01.28 19:59 Mu ƙaramin kamfani ne da aka fara, amma mun sami kulawar shugaban kamfanin kuma mun ba mu taimako sosai. Da fatan za mu iya samun ci gaba tare!
By Samantha daga Sevilla - 2017.04.18 16:45 











