Ingantattun Ingantattun Binciken Collagen Pure Peptide - peptide na jaki - Yasin
Ingantattun Ingantattun Binciken Collagen Pure Peptide - peptide boye jakar jaki - Yasin Cikakkun bayanai:
Amfani:
Narkewa sosai, babu ƙamshi na musamman
Sauƙi don narkewa, sauƙin sarrafawa da sauƙin aiki
Maganin ruwa mai ruwa ya bayyana kuma a bayyane, kuma mai narkewa ba ya shafar pH, gishiri da zazzabi
Kyakkyawan solubility mai sanyi, ba gelling ba, yana kula da ƙananan zafin jiki da babban taro Ƙananan danko, kwanciyar hankali mai zafi
Babu additives da masu kiyayewa, babu launuka na wucin gadi, dandano da kayan zaki, babu alkama
Ba GMO ba
Babban abun ciki na furotin
1. Fihirisar bayyanar
| Abu | Bukatun inganci | Hanyar ganowa |
| Launi | Haske mai launin ruwan kasa ko launin ruwan kasa | Q/WTTH 0031S Abu 4.1 |
| Hali | Foda, uniform launi, babu agglomeration, babu danshi sha | |
| Ku ɗanɗani da wari | Tare da dandano na musamman da ƙanshi na wannan samfurin, babu wari, babu wari | |
| Rashin tsarki | Babu hangen nesa na yau da kullun ga abubuwan waje |
2. Physicchemical index
| Fihirisa | Naúrar | Iyaka | Hanyar ganowa | |
| Protein (bisa bushewa) | % | ≥ | 85.0 | GB 5009.5 |
| Oligopeptide (a kan busassun tushe) | % | ≥ | 75.0 | GB/T 22492 Karin Bayani B |
| Ash (bisa bushewa) | % | ≤ | 8.0 | GB 5009.4 |
| Matsakaicin adadin ƙwayoyin ƙwayoyin dangi ≤2000 D | % | ≥ | 85.0 | GB/T 22492 Karin Bayani A |
| Danshi | % | ≤ | 7.0 | GB 5009.3 |
| Jimlar Arsenic | mg/kg | ≤ | 0.4 | GB 5009.11 |
| Jagora (Pb) | mg/kg | ≤ | 0.5 | GB 5009.12 |
3. Alamar microbial
| Fihirisa | Naúrar | Samfurin tsarin da iyaka | Hanyar ganowa | |||
| n | c | m | M | |||
| Jimlar adadin kwayoyin cutar aerobic | CFU/g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
| Coliform | MPN/g | 5 | 1 | 10 | 100 | GB 4789.3 |
| Salmonella | (Idan ba a bayyana ba, an bayyana a cikin / 25g) | 5 | 0 | 0/25 g | - | GB 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100CFU/g | 1000CFU/g | GB 4789.10 | |
| Mahimmanci: n shine adadin samfuran da ya kamata a tattara don nau'in samfuran iri ɗaya; c shine matsakaicin adadin samfuran da aka yarda su wuce ƙimar m; m shine ƙimar iyaka don matakin yarda da alamun ƙananan ƙwayoyin cuta; M shine mafi girman ƙimar ƙimar aminci ga alamomin ƙwayoyin cuta. Ana yin samfurin daidai da GB 4789.1. | ||||||
Jadawalin Yawo
Aikace-aikace
Abincin lafiya kamar abinci mai aiki na lafiya kamar haɓaka jini, hana gajiya, da haɓaka rigakafi.
Abinci don dalilai na likita na musamman.
Ana iya ƙara shi zuwa abinci daban-daban kamar abubuwan sha, abubuwan sha masu ƙarfi, biscuits, alewa, kek, shayi, giya, kayan abinci, da dai sauransu azaman ingantattun sinadirai don inganta dandano abinci da aiki.
Ya dace da ruwa na baka, kwamfutar hannu, foda, capsule da sauran nau'ikan sashi
Kunshin
Shuka peptide marufi: 5kg / jakar * 2 jaka / akwatin. PE nailan jakar, biyar - Layer biyu - corrugated fim - mai rufi kartani.
Sufuri da ajiya
1. Dole ne hanyoyin sufuri su kasance masu tsafta, tsabta, rashin wari da gurɓata ruwa; Dole ne zirga-zirgar ta kasance ba ta da ruwan sama, ba ta da ɗanɗano kuma ba ta hana rana. An hana haɗawa da jigilar abubuwa masu guba, cutarwa, ƙamshi da gurɓataccen abu.
2. Za a adana samfurin a cikin tsabta mai tsabta, mai iska, mai tabbatar da danshi, ba da tabbacin bera da ɗakin ajiyar wari, kuma za a adana abincin a cikin wani ƙayyadadden adadin adadin, yanki daga ƙasa, kuma ya hana mai guba da cutarwa, wari, gurɓataccen abu gauraye da abubuwa.
Takaddun shaida
- SHEKARDAR HALAL
- ISO9001: 2015 (Sigar Sinanci)
- ISO9001: 2015 (Sigar Turanci)
ISO 22000: 2015 (Sinan Sinanci)
- ISO22000: 2015 (Sigar Turanci)
- lasisi samar da abinci
- Jerin Lasisin Samar da Abinci iri iri
- Takaddun shaida don kamfanonin samar da abinci na waje
Hotuna dalla-dalla samfurin:
Jagoran Samfuri masu alaƙa:
Our kayayyakin suna broadly dauke da kuma abin dogara da karshen masu amfani da kuma iya saduwa up tare da kullum canza kudi da kuma zamantakewa bukatar na Quality Inspection for Collagen Pure Peptide - Jaki boye peptide – Yasin , The samfurin zai wadata a duk faɗin duniya, kamar: Amurka , Thailand , Slovenia , Shekaru da yawa na aikin gwaninta, mun gane muhimmancin samar da kyawawan kayayyaki da kuma bayan-sabis. Yawancin matsalolin da ke tsakanin masu kaya da abokan ciniki suna faruwa ne saboda rashin kyawun sadarwa. A al'adance, masu samar da kayayyaki na iya yin shakkar tambayar abubuwan da ba su fahimta ba. Mun rushe waɗannan shingen don tabbatar da samun abin da kuke so zuwa matakin da kuke tsammani, lokacin da kuke so. lokacin bayarwa da sauri kuma samfurin da kuke so shine Ma'aunin mu.
By Elsie daga Norway - 2018.09.21 11:01 Masana'antar za ta iya biyan bukatun tattalin arziki da kasuwa na ci gaba da bunkasa, ta yadda za a iya amincewa da kayayyakinsu a ko'ina, kuma shi ya sa muka zabi wannan kamfani.
By Joa daga Jakarta - 2017.08.21 14:13 
