China Chicken Collagen factory da kuma masana'antun |Yasin

Chicken Collagen

Takaitaccen Bayani:

Nau'in II collagen shine mafi yawan collagen da ake samu a cikin guringuntsi na hyaline wanda ya ƙunshi kashi 80 zuwa 90% na jimlar abun ciki na collagen.Chicken collagen II ana kuma san shi da nau'in collagen kaza na II kuma an rage shi da CCII.Nau'in collagen kaza na II yana raba wasu yankuna na antigenic masu kama da nau'in collagen na mutum na II.Amsar autoimmune ga nau'in collagen na II ana tsammanin ya zama muhimmiyar mahimmanci a cikin cututtukan cututtuka na rheumatoid.

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Tags samfurin

Gwaji Iabubuwa		Matsayin Gwaji	GwajiHanya
Bayyanar	Launi	Gabatar da fari ko rawaya mai haske iri ɗaya	Q/HBJT0010S-2018
	wari	Tare da samfur na musamman wari
	Ku ɗanɗani	Tare da samfur na musamman wari
	Rashin tsarki	Present busasshen foda uniform, babu lumping, babu najasa da mildew tabo wanda idanuwan tsirai za su iya gani kai tsaye.
Matsakaicin adadin g/ml		-	-
Abun gina jiki %		≥90	GB 5009.5
Danshi g/100g		≤7.00	GB 5009.3
Ash abun ciki g/100g		≤7.00	GB 5009.4
PH Darajar (maganin 1%)		-	Pharmacopoeia na kasar Sin
Hydroxyproline g/100g		≥3.0	GB/T9695.23
Matsakaicin abun ciki na nauyin kwayoyin Dal		<3000	GB/T 22729
Karfe mai nauyi	Plumbum (Pb) mg/kg	≤1.0	GB 5009.12
	Chromium (Cr) mg/kg	≤2.0	GB 5009.123
	Arsenic (As) mg/kg	≤1.0	GB 5009.11
	Mercury (Hg) mg/kg	≤0.1	GB 5009.17
	Cadmium (Cd) mg/kg	≤0.1	GB 5009.15
	Jimlar Ƙididdiga na Bacteria	≤ 1000CFU/g	GB/T 4789.2
	Coliforms	≤ 10 CFU/100g	GB/T 4789.3
	Mold & Yisti	≤50CFU/g	GB/T 4789.15
	Salmonella	Korau	GB/T 4789.4
	Staphylococcus aureus	Korau	GB 4789.4

Jadawalin Yawo Don Samar da Collagen Chicken

Ana fitar da nau'in Collagen namu na Chicken II daga guringuntsin kaji.Nau'in collagen na II ya bambanta da nau'in I saboda nau'insa mai tsafta.

Chicken collagen yana da wadata sosai a cikin nau'in collagen na II.Nau'in II nau'i na collagen ana ɗaukar su daga kwayoyin halitta.Ana iya haɗa collagen kaza kuma a sanya shi a matsayin maganin allura ko kari.Hakanan za'a iya samun shi daga broth kashi kaza.

Ana amfani da collagen kaza sau da yawa a cikin kari don haɗin gwiwa da lafiyar kasusuwa, da kayan kwaskwarima don ƙara danshi da laushi na fata. Collagen na iya taimakawa wajen ƙarfafa haɗin gwiwa da haɓaka ƙarin elasticity a cikin fata.